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Over 500 wines were available for tasting. I didn't get through half of them but I did taste some wonderful wines. 35 local restaurants were there each supplying a single bite of something delicious. And it was all wonderful. I even found myself at one point focusing more on tasting the different foods than the wines. It was fun trying new things and different flavor combinations. I would totally go to a foodie event like this. I'm not sure they exist but they definitely should.
Favorite wines tasted are Twisted Old Vine Zin and J Lohr's Pinot Noir. I think they were both reserve wines which could be hard to find. But they both have their non-reserve wines available at local stores and I plan to pick them up soon. I can't really pick a favorite food that I tried. It would be difficult to choose from lobster sandwiches, fried octopus, spicy sushi, lemon ginger gelato, deconstructed upside-down pineapple cake (amazing) and many more. Everything was really good.
It was a fun event and C and I both said we'd do again. M was wonderful enough to come out to Chi-town to join us this year. One of the other city's this is held at is in San Fransisco. I think that sounds like an excuse to head to California for a weekend!!
3 comments:
It looks & sounds totally exciting. When will this event be in San Francisco then?
I believe there was a mai tai table somewhere on the premises.
Yes, you totally need to try it at several locations. Lobster roll was my favorite I think.
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